One source of vitamin D is sunlight. Sunlight interacts with our skin to produce it. As winter approaches, the amount of sunlight we are exposed to and its intensity falls. This means that during the winter, we are more reliant on getting vitamin D from what we eat. Mushrooms are a key source. However, the […]
WWF hits out at barbecue meat discounts
Meat for barbecues is often heavily discounted while discounts on plants-based products are relatively rare, according to a study by WWF Switzerland, reported RTS. Animal products benefitted from more frequent and higher discounts, said WWF. Out of 150 products discounted in Switzerland between the end of April and mid-May 2023, 95% were animal products, which […]
Häagen Dazs ice cream pulled from Swiss shelves
On 13 July 2022, Switzerland’s Federal Food Safety and Veterinary Office (FSVO) recommended that certain Häagen Dazs ice cream products not be consumed. The products include Häagen Dazs Vanilla Pint 460 ml, Häagen-Dazs Vanilla Mini-Cups 95 ml, Häagen-Dazs Vanilla Collection 95 ml x 4 and Häagen-Dazs Classic Collection 95 ml x 4. These products could […]
Swiss researchers develop edible alternative to plastic packaging
Packaging lightens the human load on the environment by substantially cutting food wastage. However, it comes with its own environmental problems. Micro plastic can now be found in many corners of the ecosystem. Swiss researchers might have come up with a solution that improves the problem at both ends by turning certain food waste into […]
Commission alarmed by the state of Switzerland’s soil
Ultimately, the plants we eat are made up of energy from the sun and compounds and elements extracted from the soil. Meat, eggs and diary are the same, just one step removed. This means the availability and nutritional value of food is heavily dependent on healthy soil. A recently released commission report raises the alarm […]
Swiss meat and eggs often not very Swiss
Any animal raised and slaughtered in Switzerland can be labelled Swiss. However, what the animal has been fed could be from anywhere. If animals are what they eat then much of the meat and eggs labelled Swiss aren’t very Swiss. A key challenge for meat, dairy and egg consumers is the absence of information on […]
Swiss lose interest in healthy eating and exercise
A recent poll conducted by GFS.bern suggests Swiss are becoming less interested in nutrition and exercise. While a majority (77%) still say they are fairly or very interested in nutrition and exercise, the percentage saying they were very interested fell from 41% in 2014 to 27% in 2020. Over the same period, the percentage saying […]
Swiss government supports ban on live grinding of baby chickens
Both Switzerland’s parliament and executive support a ban on the practice of grinding baby chickens alive, according to the newspaper 20 Minutes. Only female hens can lay eggs. Many of the hens used to produce eggs come from hatcheries that sort and dispose of the male chicks. A government commission said that while the practice […]
Excessive nitrate levels found in Swiss ground water
A recent study found excessive levels of nitrates in 15% to 20% of underground water samples in Switzerland, according to the Federal Office for the Environment (FOEN). Underground water is the source of most of Switzerland’s (80%) drinking water. The data was collected at 600 water testing sites between 2007 and 2017. In 2014, 15% […]
Switzerland set to ban 15 pesticides
Switzerland’s Federal Office for Agriculture (FOAG) plans to look at the regulations on 15 pesticides containing the chemical chlorothalonil, an ingredient used since the 70s to protect fruit and cereal crops from disease. Environmental groups will be given a chance to comment on the review, said FOAG. Tests in parts of Switzerland have revealed high […]