Any animal raised and slaughtered in Switzerland can be labelled Swiss. However, what the animal has been fed could be from anywhere. If animals are what they eat then much of the meat and eggs labelled Swiss aren’t very Swiss. A key challenge for meat, dairy and egg consumers is the absence of information on […]
Swiss lose interest in healthy eating and exercise
A recent poll conducted by GFS.bern suggests Swiss are becoming less interested in nutrition and exercise. While a majority (77%) still say they are fairly or very interested in nutrition and exercise, the percentage saying they were very interested fell from 41% in 2014 to 27% in 2020. Over the same period, the percentage saying […]
Swiss government supports ban on live grinding of baby chickens
Both Switzerland’s parliament and executive support a ban on the practice of grinding baby chickens alive, according to the newspaper 20 Minutes. Only female hens can lay eggs. Many of the hens used to produce eggs come from hatcheries that sort and dispose of the male chicks. A government commission said that while the practice […]
Excessive nitrate levels found in Swiss ground water
A recent study found excessive levels of nitrates in 15% to 20% of underground water samples in Switzerland, according to the Federal Office for the Environment (FOEN). Underground water is the source of most of Switzerland’s (80%) drinking water. The data was collected at 600 water testing sites between 2007 and 2017. In 2014, 15% […]
Switzerland set to ban 15 pesticides
Switzerland’s Federal Office for Agriculture (FOAG) plans to look at the regulations on 15 pesticides containing the chemical chlorothalonil, an ingredient used since the 70s to protect fruit and cereal crops from disease. Environmental groups will be given a chance to comment on the review, said FOAG. Tests in parts of Switzerland have revealed high […]
Toblerone quietly becomes halal
The iconic Swiss chocolate Toblerone quietly became halal earlier this year, according to the newspaper SonntagsBlick. Owned by the American food company Mondelez, Toblerone chocolate has been produced in conformity with islamic law since April 2018, said the newspaper. The product is not labelled halal. The recipe, which contains sugar, whole milk powder, cocoa butter, cocoa […]
Men in Switzerland 27% more likely to die from cancer than women
Statistics released this week show that cancer death rates in Switzerland are far higher for men than women. The data covering the period from 2011 to 2015 show men are 29% more likely to suffer from cancer and 27% more likely to die from it. Cancer is Switzerland’s second biggest killer after heart disease. The […]
Swiss organic farming continues to grow but with big cantonal differences
Switzerland continues to shift towards organic farming. Between 2000 and 2017, the percentage of farm land dedicated to organic produce nearly doubled from 7.7% to 14.5%. After four years of decline from 2007 to 2010, Swiss organic farming took off again and has grown every year since, rising 6.6% in 2017. In 2017, the Swiss […]
Tainted tuna uncovered by food fraud investigation
A european food fraud investigation has uncovered tainted tuna. Tuna destined for canning was illegally treated with chemicals to transform it from brown to red, fooling customers into thinking it was fresh. Fresh tuna sells for twice the price of canned tuna. The chemicals used are carbon monoxide and nitrites, the same substances often used […]
Swiss government warns of cancerous palm oil
Today, the Swiss Federal Food Safety and Veterinary Office (FSVO) warned that the colouring substance Scarlet Red (Sudan IV) had been discovered in palm oil. The banned substance was discovered by FSVO staff in Vaud. The synthetic substance can metabolize into carcinogenic amines after it has been ingested. Amines are used to make some dyes. […]
