Vacherin Mont d’Or (© Claude Jaccard – www.vaud-photos.ch)
This competition rewards Switzerland s best cheese specialties. A jury of 120 people decides between two products made by 600 producers all across the country. During the same weekend, the Vacherin Mont d’Or, a cheese typical of Joux Valley, will also be celebrated during the 20th festival edition dedicated to it.
Price: Free entrance to many activities on site
Time: Different times